Ingredients

20 oz Oreo cookies (I often use Trader Joe's Joe Joes)

16 oz white chocolate

16 oz dark chocolate

Directions

1.  Cut the Oreo cookies into quarters.

2.  Line a large baking tray (I use a half-sheet pan) with wax paper.

3.  Melt the white chocolate in a large bowl in the microwave.  Do this by heating it at 15 second intervals, and stirring in between.  Stop heating it when most (not all) of the chocolate is melted.  Stir it until all of the chocolate is melted.  Then mix in half of the Oreo cookies.

4.  Drop scattered spoonfuls onto the wax paper.

5.  Repeat step 3 with the dark chocolate and remaining Oreo cookies.

6.  Drop the dark chocolate mix in the empty spaces on the wax paper.  It will be lumpy, so place another sheet of wax paper on top and press down lightly with your hands to make it flat and push out the air bubbles.7.  Place the tray in the fridge to harden.  Once hard, cut into desired size squares.  Store in an airtight container.